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Bartender serving red orange Marooned at Sea whiskey cocktail with ice and fig garnish - Redemption Whiskey

Marooned at Sea

Fig syrup brings out the baking spices in the Redemption Rye Whiskey. Paired with the mild acidity from the orange juice mixed with the grapefruit of the Campari, this combination makes for a delicious, seasonal winter cocktail.


  • 1 ½ parts Redemption Rye
  • ½ part fig syrup
  • 1 part fresh orange juice
  • ½ part Campari
  • 2 dashes of Angostura Bitters
  • Candied fig or Luxardo cherry for garnish (optional)


  1. Shake all ingredients with ice, except the garnish
  2. Strain over a large cube in a rocks glass
  3. Garnish with a candied fig or Luxardo cherry